Rizzoli International Publications
The Complete Guide to Salmon - James E Griifiin
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The preeminent resource for cooking with salmon is both everything you need to know and an extensive recipe collection for this wildly popular protein.Salmon’s popularity is at an all-time high. But how much do consumers really know about their favorite fish species—and how do they prepare it? From farmed to wild, Atlantic to king, consumers are faced with questions about species, labeling, and handling, and they’re looking for new ways to prepare it. This essential guide begins with an overview... Zobrazit více

